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  [Aroid-l] RES: Amorphophallus konjac
From: "Eduardo" <eduardo.goncalves at inhotim.org.br> on 2010.03.07 at 17:47:45(20705)
Dear Tshu Yang,

As far as I know, its name came from the japanese konnyaku, that is a
food made with konjac´s special sugars (glucomannans) that is usually
with soy or fish sauce.

Very best wishes,


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